Whether you’re using a homemade or store-bought frozen pie crust, take it up a notch! Just use a cookie cutter of your choice on the top layer of dough before baking to create a stunning creation, sure to get a few “ooo’s” and “aah’s” at your weekend party!
I like using a star cut-out for a blueberry pie over Memorial weekend or for the 4th of July. Tip: Spread a little butter and egg whites over your crust as it bakes.
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